The Gulf of Maine is known for lobsters, which form the foundation of an industry critical to the state’s economy. Due to climate change, the waters off southern New England have become too warm for the temperature-sensitive crustaceans, leaving Maine as the “sweet spot” for fishing them. But the Gulf’s own rising temperatures mean the […]
Here’s a look back at this week in science, with stories you don’t want to miss. I’m reminded this week of the exquisite precision of nature and the complexity of its interrelatedness. It doesn’t take an awful lot… just a few degrees here, a small shift in a current there… to upset the applecart. Climate […]
For more, go to: https://www.pbs.org/newshour/show/dolphins-raised-in-captivity-will-soon-get-a-new-more-natural-home
Our tribute to the crew of this storied ship, aired 9/13/17 on PBS.